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United States · Texas · Travis

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Anarhichas lupus

http://en.wikipedia.org/wiki/Atlantic_wolffish

June: Spawning is in full swing, fish actively feed to regain strength.

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Found in northern coastal waters of the Atlantic Used in traditional cuisine of northern regions
Has strong teeth for crushing mollusk shells Inhabits depths up to 500 m
Bottom hook and net fishing Use of live bait and lures near rocky bottoms Boat fishing in cold coastal waters
Mostly active at night Inhabits cold coastal areas with rocky bottoms
19 June 2025 Bad bite

20 June 2025 Bad bite

21 June 2025 Bad bite

22 June 2025 Bad bite

23 June 2025 Bad bite

24 June 2025 The average bite

25 June 2025 The average bite
Handle carefully due to strong teeth Meat is firm, white, with pronounced flavor
Fillet: Frying, baking, stewing
Whole fish: Fish soup, boiling
Fried Atlantic wolffish (Frying)
Fry fillet with onions and spices
1. Season fillet with salt and pepper.
2. Fry with onions until golden brown.
Atlantic wolffish fish soup (Ukha) (Boiling)
Rich flavor with marine notes
1. Boil fish with vegetables and spices for 30 minutes.
2. Add herbs before serving.