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United States · Texas · Williamson

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Euterpe oleracea

https://en.wikipedia.org/wiki/Açaí_palm

June: Fruits continue to develop, leaves reach maturity.

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Açaí has long been used in Amazon regions as a source of nutrition and energy. Açaí berries are considered a superfood and popular in modern diets and cosmetics.
Multi-stemmed palm with slender trunks and large clusters of dark purple berries. Grows in tropical swampy areas of South America.
Harvesting açaí berries from palms during the ripening season. Manual harvesting using special ladders or lifts.
Berries are picked when dark purple and soft to the touch. For best quality, berries should be fresh and processed quickly after harvest.
Berries are separated from seeds and crushed to make pulp. Pulp is used for beverages, ice cream, and cosmetics.
Açaí smoothie (Blending and mixing)
Energizing and healthy drink
1. Blend açaí pulp with banana and berries.
2. Add juice or water to desired consistency.
3. Blend and serve chilled.
Açaí bowl (Mixing and garnishing)
Nutritious breakfast or snack
1. Mix açaí pulp with yogurt and honey.
2. Top with fresh fruits, nuts, and seeds.
3. Serve immediately.